Orange Yogurt Cheese Cake

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Orange Yogurt Cheese Cake

This recipe use yogurt as one of the ingredients for a cheese cake. The result ? A sour fresh and cheesy low fat dessert for families who always concern about health. To get fresh yogurt, make your own yogurt ! Get all you need to prepare your yogurt serving at my online 1st probiotics Store !

Orange Yogurt Cheese Cake

Ingredients:

9 egg yolks
3 white eggs
60 gr wheat flour
100 gr sugar
10 gr corn starch
1 tsp cake emulsifier
50 gr margarine, melted
25 gr low fat orange yogurt
25 ml orange juice (concentrated)
25 gr parmesan cheese

For Filling :

100 gr cream cheese
50 gr sugar powder
75 ml orange/plain yogurt
1 tsp lemon juice

Directions :

Heat up oven in 190 degree C, and prepare a 20cm square pan, greased.

Mix eggs, sugar and cake emulsifier, and mix slowly wheat flour and corn starch.

Stir in margarine, orange yogurt and orange juice till all blended.

Pour it into the pan, sprinkle the parmesan cheese on top, and bake for around 25 minutes.

For the filling : swirl the ingredients until soft.

Cut the cake in the middle into 2 pieces: top and bottom.

Grease the bottom part with the cream cheese mixture, put the top on top of it.

Cut and serve.

Only for cheese-lovers...

Dear Cheese-lovers,

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